Nursing care for Diabetic nephropathy (kidney disease) in stage 3

Hypoglycemic function decline in patients with diabetic nephropathy is not only the body, and even the metabolic function of the kidney in a disordered state, the diet must to go through this series of metabolic patients with diabetic nephropathy need to control diet, a better life. Diabetic nephropathy patients how to diet?
1, the diet in order to protect the kidneys, reducing kidney burden for the purpose of
To insist on a low protein, low fat, low phosphorus, low sodium diet. High-protein diet can increase the burden on the kidneys, once the stage of clinical proteinuria and early restriction of dietary protein content in renal function is normal, daily protein intake to 0.8 grams per kilogram of body weight is appropriate to high-quality animal protein.
Lipids also affect the development of kidney disease, reduce the intake of phosphorus have azotemia. Edema daily salt intake of no more than six grams.
(2) control diet at the same time pay attention to nutritional balance
Must pay attention to low-protein diet at the same complement of essential amino acids, but also time to fill into the vitamins, trace elements, as well as folic acid, iron, etc..
Diabetic nephropathy diet should pay attention to? Patients with diabetic nephropathy in addition to pay attention to diet, the treatment process must be taken to avoid kidney damage drugs. Disable all the renal toxicity of traditional Chinese medicines and switch to traditional Chinese medicine treatment, multi-target Chinese living pancreatic penetration of the treatment of diabetic nephropathy can not only help to better control the disease, also can avoid the pain of oral medicine, and improve the lives of patients with diabetic nephropathy quality!