Diabetes on diet treatment?

Now market the diabetes food, also a lot of misconceptions about diabetic food, strictly speaking, no special diabetes food, only suitable for patients with diabetes to eat food, such as the correct choice of the diabetes food, at least the following benefits: reducing the blood sugar , blood pressure, dyslipidemia risk, good taste, to meet the requirements of diabetic patients to eat sweets, diabetes food can make of life of patients with diabetes are more colorful, more close to a normal life.
Bitter: Qingrejiedu, arrests restless thirst, animal experiments show that bitter melon significantly reduce blood sugar. Institute of Zoology, Chinese Academy of Sciences and the People's Liberation Army 197 Hospital reported that bitter gourd agents treatment of diabetes 29 cases, total effective rate of 79.31%. Patients with diabetes eat it bitter gourd must reduce blood sugar, fresh bitter gourd can be used for food consumption or stewed bitter gourd, and 100 grams each. Diabetic spleen and stomach should not be taken.
2 clam bitter melon soup: bitter melon 250 g, 100 g of shellfish meat, a total of soup, oil, salt and seasonings, cooked soup to eat bitter melon clam. For light diabetes.
, Pumpkin: lowering blood glucose, blood lipid. Domestic and foreign clinical studies have shown that pumpkin powder on light diabetes is therapeutic. Can of pumpkin drying powder, 5 grams each time, 3 times a day, 250 g can also be used fresh pumpkin cooked food, not only to fill their stomachs but also lower blood sugar.
4 onions (shallots): unleavened flat, with low blood sugar, but also to 50-100 grams of water simmer in water with onions, but also for food consumption.
5, corn to be burning lean pork: 30 grams of corn, 100 grams of lean pork, cooked Decoction and meat, for general patients with diabetes.